Ingredients
Equipment
Method
Step 1: Prepare Your Espresso Pull
- Pull 6 shots of espresso using your espresso machine, or prepare the equivalent amount using a Moka pot (about 6 oz total). Aim for a dark, rich extraction with visible crema on top. If you don't have an espresso machine, use 1 cup of extra-strong coffee made with twice the grounds you'd normally use, or try instant espresso powder (3 tablespoons dissolved in 6 oz hot water).
Step 2: Add Water to Temper
- Add 1/4 cup of filtered water to your espresso. This step is important as it helps balance the intense concentration of caffeine and prevents the drink from being overwhelmingly strong. Using hot water will maintain the temperature, while room temperature water will make it more immediately drinkable without cooling time.
Step 3: Incorporate Cream
- Add your half & half or cream to the coffee mixture. Pour it slowly while stirring to create a smooth, integrated texture. The cream helps mellow the intense flavor of the espresso without masking it. For a silky-smooth texture, warm your half & half slightly before adding it to the coffee – cold dairy can sometimes create a temperature shock.
Step 4: Sweeten to Taste
- If desired, add sugar or simple syrup to taste. Start with 1 tablespoon, stir thoroughly, and taste before adding more. The dutch bros 911 recipe isn't meant to be overly sweet – the focus is on the coffee's robust flavor. Simple syrup incorporates more easily than granulated sugar, especially if you're making the iced version.
Step 5: Customize with Flavors
- If you want to personalize your drink, add 1/2-1 tablespoon of flavored syrup. Vanilla, caramel, and hazelnut complement the strong coffee without overwhelming it. Dutch Bros uses Torani syrups in their shops, so using the same brand will get you closer to the authentic taste.
Step 6: Serve and Enjoy
- For hot version: Pour into a preheated mug to maintain temperature longer. For iced version: Fill a tall glass with ice and pour the coffee mixture over it. Chill your glass in the freezer for 5 minutes before adding ice and coffee for the coldest, most refreshing iced version.
