Ingredients
Equipment
Method
- Blend the Blackberries: If you prefer a smooth shake, start by blending the blackberries alone, then straining them to remove seeds. If you like a rustic, chunky texture, you can skip straining.
- Combine the Base Ingredients: In a blender, add the vanilla ice cream, Dr Pepper, milk, blackberry purée (or whole blackberries), and blackberry jam.
- Blend Until Smooth: Pulse until everything is combined and creamy. If it's too thick, splash in a little more milk or Dr Pepper. If it's too thin, add a scoop of ice cream.
- Taste and Adjust: Depending on your berries and ice cream, you may want to add a little more jam or a touch of sugar for balance.
- Pour and Top: Pour into chilled glasses and top with whipped cream. Add crushed cookies or chocolate shavings if you'd like, and top with a few extra blackberries for a pretty finish.
- Serve Immediately: Enjoy right away, while the shake is cold and creamy!
