Join me as we dive into the world of mixology and discover how to create this delightful cocktail at home. Let’s shake things up, toast to sunny days, and celebrate the art of crafting the perfect Cutwater Peach Margarita with a twist! So go ahead, grab your shaker, pour in some Cutwater goodness, and let’s get this fruity fiesta started!
What Is Cutwater Peach Margarita?
Cutwater Peach Margarita is a ready-to-drink canned cocktail by Cutwater Spirits, crafted to bring a fruity twist to the classic margarita.
Ingredients:
- 2 oz Cutwater Tequila Blanco
- 1 oz fresh lime juice
- 1 oz simple syrup
- 2 oz ripe peach puree
- Ice
- Peach slice and lime wedge for garnish
- Kosher salt for rimming (optional).
Instructions:
- Prepare the Peach Puree: Start by peeling and pitting ripe peaches. Blend the peaches in a food processor or blender until smooth. You can strain the puree if you prefer a smoother texture without pulp.
- Rim the Glasses (Optional): If you prefer a salted rim, moisten the rim of a margarita glass with a slice of lime. Dip the moistened rim into a plate of kosher salt to coat the edge.
Mix The Margarita:
- Fill a cocktail shaker with ice.
- Pour in the Cutwater Tequila Blanco, fresh lime juice, simple syrup, and peach puree.
- Secure the shaker lid and shake vigorously for about 15-20 seconds to chill the mixture thoroughly.
- Strain and Pour: Strain the shaken mixture into the prepared margarita glass filled with fresh ice.
- Garnish and Serve: Slide a slice of fresh peach onto the rim of the glass and add a lime wedge for an extra burst of citrus aroma.
Tips:
- Peach Selection: Opt for ripe, juicy peaches to ensure a naturally sweet and flavorful puree. You can also use frozen peach slices if fresh peaches are not in season.
- Adjusting Sweetness: Taste the peach margarita mixture before shaking and adjust the amount of simple syrup based on your preference for sweetness.
- Chilling the Ingredients: For an extra refreshing experience, chill the tequila, lime juice, and peach puree in the refrigerator before mixing the margarita to enhance the overall flavor.
- Personalise with Garnishes: Feel free to get creative with the garnishes. Try adding a sprig of fresh mint or a slice of jalapeno for a hint of heat to complement the peachy sweetness.
What To Serve With
- Fresh Fruit Platter: Complement the fruity notes of the Peach Margarita with a colorful assortment of fresh fruits like berries, watermelon, pineapple, and citrus slices. The vibrant and juicy flavors will harmonize beautifully with the cocktail.
- Mexican-inspired Appetizers: Enhance the festive vibe by serving Mexican-inspired appetizers such as guacamole, salsa, mini tacos, quesadillas, or fresh ceviche. The bold flavors of these dishes will create a perfect balance with the zesty and sweet profile of the margarita.
- Grilled Shrimp Skewers: The succulent and smoky flavors of grilled shrimp skewers seasoned with lime, garlic, and herbs make for a delightful pairing with the Cutwater Peach Margarita. The light and savory taste of the shrimp will complement the refreshing drink flawlessly.
- Spicy Jalapeno Poppers: If you enjoy a bit of heat, consider serving spicy jalapeno poppers stuffed with cheese and wrapped in crispy bacon. The spicy kick from the poppers will create a tantalizing contrast with the sweetness of the margarita, making each bite and sip a flavorful adventure.
- Tropical Salad: A refreshing tropical salad featuring ingredients like mango, avocado, mixed greens, and a citrusy dressing can be an excellent side dish to serve with the Peach Margarita. The bright, tropical flavors will elevate the overall dining experience and provide a light and healthy option.
- Churros with Chocolate Sauce: End the meal on a sweet note with crispy churros dusted with cinnamon sugar and served with a rich, velvety chocolate dipping sauce. The combination of warm churros and decadent chocolate pairs wonderfully with the fruity and tangy notes of the margarita for a satisfying dessert experience.
Health Benefits
Peaches:
- Rich in vitamins and minerals: Peaches are a good source of vitamins A and C, as well as fiber and potassium. Vitamin C is an antioxidant that supports the immune system, while vitamin A is important for vision and skin health.
- Antioxidant properties: The presence of antioxidants in peaches may help reduce the risk of chronic diseases by protecting cells from damage caused by free radicals.
Lime Juice:
- Vitamin C content: Lime juice is a good source of vitamin C, an essential nutrient that supports immune function and collagen production. It also functions as an antioxidant in the body.
Tequila:
- Improves digestion: Some studies suggest that small amounts of tequila may help stimulate the appetite and aid in digestion when consumed in moderation.
- Potential prebiotic benefits: Agavins, a type of sugar naturally found in tequila made from the agave plant, may act as prebiotics that promote the growth of beneficial gut bacteria.
- Moderation And Relaxation: Enjoyed in moderation, a well-balanced cocktail can contribute to relaxation and stress reduction, which is beneficial for mental health and overall well-being.
- Social and cultural aspects: Sharing a cocktail such as a Peach Margarita with friends and family can contribute to positive social interactions, which are important for mental and emotional health.
Final Thoughts
Cutwater Peach Margarita stands out as a refreshing and vibrant cocktail that combines the sweet essence of peaches with the tangy kick of lime and the smooth finish of tequila. This well-crafted libation offers a delightful balance of flavors that can transport your taste buds to a tropical paradise with every sip.
More Margarita Recipe:

Ingredients
- 2 oz Cutwater Tequila Blanco
- 1 oz fresh lime juice
- 1 oz simple syrup
- 2 oz ripe peach puree
- Ice
- Peach slice and lime wedge for garnish
- Kosher salt for rimming (optional).
Instructions
- Prepare the Peach Puree: Start by peeling and pitting ripe peaches. Blend the peaches in a food processor or blender until smooth. You can strain the puree if you prefer a smoother texture without pulp.
- Rim the Glasses (Optional): If you prefer a salted rim, moisten the rim of a margarita glass with a slice of lime. Dip the moistened rim into a plate of kosher salt to coat the edge.
Mix The Margarita:
- Fill a cocktail shaker with ice.
- Pour in the Cutwater Tequila Blanco, fresh lime juice, simple syrup, and peach puree.
- Secure the shaker lid and shake vigorously for about 15-20 seconds to chill the mixture thoroughly.
- Strain and Pour: Strain the shaken mixture into the prepared margarita glass filled with fresh ice.
- Garnish and Serve: Slide a slice of fresh peach onto the rim of the glass and add a lime wedge for an extra burst of citrus aroma.